17. Labelling

Establishing A Use-by Date by Shelf-Life Testing

Details

Shelf-life testing is the process which allows food producers to determine how long a product can be on sale and safely consumed before it potentially becomes harmful.

Shelf-life testing is the process which allows food producers to determine how long a product can be on sale and safely consumed before it potentially becomes harmful.

Also in this chapter

The information contained in this publication sets out both the legal requirements that food businesses are expected to comply with as well as good practice. However, it is industry guidance and does not necessarily cover everything that food businesses need to consider